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Seafood ยท Nutrition Facts

Salted Cod Nutrition Facts

Salted cod, a traditional delicacy, is rich in protein and omega-3 fatty acids, making it a nutritious choice for those seeking a healthy seafood option.

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206kcal

Calories

19.1g

Protein

0g

Carbs

14.4g

Fat

Where the calories come from

Protein37%
Carbs0%
Fat63%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (3 oz (85 g), 85g)

NutrientPer 100gPer serving
Calories206kcal175.1kcal
Protein19.1g16.2g
Total Carbohydrates0g0g
Dietary Fiber0g0g
Sugars0g0g
Total Fat14.4g12.2g
Saturated Fat1.3g1.1g
Sodium1300mg1105mg
Water65.5g55.7g

Adjust the serving size

Estimate nutrients in a portion of Salted Cod. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 3 oz (85 g) (85 g). Enter 1โ€“5000 g.

Calories
175.1 kcal
Protein
16.24 g
Carbohydrates
0 g
Fiber
0 g
Sugars
0 g
Fat
12.24 g
Sodium
1,105 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin B127.4 mcg

308% Daily Value

Selenium55.4 mcg

101% Daily Value

Calcium109 mg

8% Daily Value

Phosphorus211 mg

17% Daily Value

Serving ideas

  • Grilled with lemon and herbs
  • Baked with a side of steamed vegetables
  • Stir-fried with garlic and ginger

Storage

Storage tip: Store in a cool, dry place or refrigerate to maintain freshness.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is salted cod high in sodium?
Yes, salted cod is very high in sodium due to its preservation method, which can be a concern for individuals on a low-sodium diet.
Can salted cod be eaten raw?
No, salted cod should be cooked before eating to ensure safety and improve its texture and flavor.
Is salted cod good for heart health?
Yes, salted cod is rich in omega-3 fatty acids, which can help reduce triglycerides and support heart health.

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