Dairy · Nutrition Facts
Salted Butter Nutrition Facts
Salted butter is a staple in many kitchens, known for its rich, creamy texture and enhanced flavor. It is high in fat and sodium, which can affect its nutritional profile.
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718kcal
Calories
13.5g
Protein
0g
Carbs
76.5g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 tablespoon, 14g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 718kcal | 100.5kcal |
| Protein | 13.5g | 1.9g |
| Total Carbohydrates | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0g | 0g |
| Total Fat | 76.5g | 10.7g |
| Saturated Fat | 52.7g | 7.4g |
| Sodium | 700mg | 98mg |
| Water | 0g | 0g |
Adjust the serving size
Estimate nutrients in a portion of Salted Butter. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 tablespoon (14 g). Enter 1–5000 g.
- Calories
- 100.52 kcal
- Protein
- 1.89 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Fat
- 10.71 g
- Sodium
- 98 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
1% Daily Value
40% Daily Value
5% Daily Value
0% Daily Value
Serving ideas
- Spread on a slice of whole-grain bread
- Melt over steamed vegetables
- Use in a homemade sauce
Storage
Storage tip: Store in a cool, dry place away from light and heat to maintain its quality.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
Is salted butter high in calories?
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