Prepared Dishes · Nutrition Facts
Pork Egg Roll Nutrition Facts
Pork egg rolls are a savory appetizer made with ground pork, vegetables, and a wheat wrapper. They are notable for their protein content and unique flavor.
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230kcal
Calories
15g
Protein
12g
Carbs
13.8g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 medium pork egg roll, 150g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 230kcal | 345kcal |
| Protein | 15g | 22.5g |
| Total Carbohydrates | 12g | 18g |
| Dietary Fiber | 1g | 1.5g |
| Sugars | 1g | 1.5g |
| Total Fat | 13.8g | 20.7g |
| Saturated Fat | 4g | 6g |
| Sodium | 500mg | 750mg |
| Water | 15g | 22.5g |
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Estimate nutrients in a portion of Pork Egg Roll. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 medium pork egg roll (150 g). Enter 1–5000 g.
- Calories
- 345 kcal
- Protein
- 22.5 g
- Carbohydrates
- 18 g
- Fiber
- 1.5 g
- Sugars
- 1.5 g
- Fat
- 20.7 g
- Sodium
- 750 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
33% Daily Value
7% Daily Value
1% Daily Value
5% Daily Value
Serving ideas
- Enjoy as a snack with soy sauce.
- Use as a filling for spring rolls.
- Serve as an appetizer with a dipping sauce.
Storage
Storage tip: Store in the refrigerator for up to 2 days or freeze for later use.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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