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Dairy ยท Nutrition Facts

Light Sour Cream Nutrition Facts

Light sour cream is a lower-fat alternative to regular sour cream, offering a tangy flavor without the heaviness. It is a staple in many cuisines, providing a creamy texture to dishes.

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100kcal

Calories

7.5g

Protein

2g

Carbs

8g

Fat

Where the calories come from

Protein27%
Carbs7%
Fat66%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1/4 cup, 30g)

NutrientPer 100gPer serving
Calories100kcal30kcal
Protein7.5g2.3g
Total Carbohydrates2g0.6g
Dietary Fiber0g0g
Sugars1g0.3g
Total Fat8g2.4g
Saturated Fat5.5g1.7g
Sodium100mg30mg
Water80g24g

Adjust the serving size

Estimate nutrients in a portion of Light Sour Cream. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1/4 cup (30 g). Enter 1โ€“5000 g.

Calories
30 kcal
Protein
2.25 g
Carbohydrates
0.6 g
Fiber
0 g
Sugars
0.3 g
Fat
2.4 g
Sodium
30 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Calcium100 mg

8% Daily Value

Vitamin B120.5 mcg

21% Daily Value

Vitamin A30 mcg

3% Daily Value

Potassium300 mg

6% Daily Value

Serving ideas

  • Use it as a topping for baked potatoes or tacos
  • Mix it with herbs to make a creamy dip
  • Add it to soups or stews for extra flavor and creaminess

Storage

Storage tip: Store in the refrigerator and use within a week for best quality.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is light sour cream the same as regular sour cream?
No, light sour cream is a lower-fat version of regular sour cream, often made with non-fat milk and stabilizers to maintain texture.
Can I use light sour cream in place of regular sour cream?
Yes, you can use light sour cream in most recipes that call for regular sour cream, but be aware that it may be slightly less creamy.
Is light sour cream suitable for people with diabetes?
Yes, it can be a suitable option for people with diabetes as it is lower in fat and calories compared to regular sour cream.

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