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Herbs & Spices Β· Nutrition Facts

Fenugreek Leaves Nutrition Facts

Fenugreek leaves are a nutrient-dense leafy green, commonly used in Indian cuisine. They are rich in vitamins and minerals, making them a valuable addition to any diet.

GI: N/AServing: 1 cup cooked fenugreek leaves (80g)Search USDA matchesPublic dataset Β· 4,000 foods

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27kcal

Calories

4.4g

Protein

4.5g

Carbs

0.9g

Fat

Where the calories come from

Protein40%
Carbs41%
Fat19%

Full nutrition breakdown

Nutrition Facts

Per 100g Β· Per serving (1 cup cooked fenugreek leaves, 80g)

NutrientPer 100gPer serving
Calories27kcal21.6kcal
Protein4.4g3.5g
Total Carbohydrates4.5g3.6g
Dietary Fiber3.8g3g
Sugars1.2g1g
Total Fat0.9g0.7g
Saturated Fat0.2g0.2g
Sodium12mg9.6mg
Water88g70.4g

Adjust the serving size

Estimate nutrients in a portion of Fenugreek Leaves. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 cup cooked fenugreek leaves (80 g). Enter 1–5000 g.

Calories
21.6 kcal
Protein
3.52 g
Carbohydrates
3.6 g
Fiber
3.04 g
Sugars
0.96 g
Fat
0.72 g
Sodium
9.6 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin C37.8 mg

42% Daily Value

Iron2.88 mg

16% Daily Value

Calcium65 mg

5% Daily Value

Vitamin K210 mcg

175% Daily Value

Folate44 mcg

11% Daily Value

Serving ideas

  • Add them to soups and stews for extra flavor and nutrition.
  • Use them in salads for a fresh, nutritious addition.
  • Blend them into smoothies for a boost of vitamins and minerals.

Storage

Storage tip: Store fenugreek leaves in a sealed container in the refrigerator for up to 5 days.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are fenugreek leaves safe for everyone?
While generally safe, fenugreek leaves can cause digestive issues in some people and may interact with certain medications. It’s best to consult a healthcare provider before adding them to your diet.
How many fenugreek leaves should I eat per day?
A common recommendation is to consume 1-2 cups of cooked fenugreek leaves per day, but this can vary based on individual needs and dietary goals.
Can I grow fenugreek leaves at home?
Yes, fenugreek can be grown at home in a sunny spot. Start with seeds and ensure they have well-draining soil and regular watering.

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