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Prepared Dishes ยท Nutrition Facts

Egg Sandwich Nutrition Facts

An egg sandwich combines a cooked egg with bread, often with cheese and vegetables, offering a quick and satisfying meal. It's notable for its protein content and versatility.

Medium GIServing: 1 medium egg sandwich (200g)Search USDA matchesPublic dataset ยท 4,000 foods

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210kcal

Calories

13g

Protein

10g

Carbs

14g

Fat

Where the calories come from

Protein24%
Carbs18%
Fat58%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 medium egg sandwich, 200g)

NutrientPer 100gPer serving
Calories210kcal420kcal
Protein13g26g
Total Carbohydrates10g20g
Dietary Fiber2g4g
Sugars1g2g
Total Fat14g28g
Saturated Fat3g6g
Sodium500mg1000mg
Water60g120g

Adjust the serving size

Estimate nutrients in a portion of Egg Sandwich. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium egg sandwich (200 g). Enter 1โ€“5000 g.

Calories
420 kcal
Protein
26 g
Carbohydrates
20 g
Fiber
4 g
Sugars
2 g
Fat
28 g
Sodium
1,000 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Calcium50 mg

4% Daily Value

Iron1.5 mg

8% Daily Value

Vitamin B121.4 mcg

58% Daily Value

Vitamin D2 mcg

10% Daily Value

Serving ideas

  • Serve with a side salad for a balanced meal.
  • Make it a breakfast by adding avocado and tomato.
  • Use whole grain bread for added fiber.

Storage

Storage tip: Store leftover egg sandwiches in the refrigerator for up to 3 days.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are egg sandwiches high in cholesterol?
Eggs contain cholesterol, but eating them does not necessarily raise blood cholesterol levels in most people. Moderation is key.
Can I make egg sandwiches with different types of bread?
Yes, you can use whole grain, rye, or even English muffins to change the flavor and texture.
Are egg sandwiches suitable for a low-carb diet?
Egg sandwiches are relatively low in carbs, making them a good option for those following a low-carb diet.

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