Fruits · Nutrition Facts
Citron Nutrition Facts
Citron, also known as Buddha fruit, is a citrus fruit with a thick, waxy rind. It is notable for its high vitamin C content and unique flavor.
Pass it along
Share these facts
Send Citron nutrition information to someone who might find it useful.
42kcal
Calories
0.9g
Protein
9.2g
Carbs
0.2g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 medium citron, 200g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 42kcal | 84kcal |
| Protein | 0.9g | 1.8g |
| Total Carbohydrates | 9.2g | 18.4g |
| Dietary Fiber | 2.8g | 5.6g |
| Sugars | 6.8g | 13.6g |
| Total Fat | 0.2g | 0.4g |
| Saturated Fat | 0.1g | 0.2g |
| Sodium | 1mg | 2mg |
| Water | 86.8g | 173.6g |
Adjust the serving size
Estimate nutrients in a portion of Citron. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 medium citron (200 g). Enter 1–5000 g.
- Calories
- 84 kcal
- Protein
- 1.8 g
- Carbohydrates
- 18.4 g
- Fiber
- 5.6 g
- Sugars
- 13.6 g
- Fat
- 0.4 g
- Sodium
- 2 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
65% Daily Value
9% Daily Value
1% Daily Value
2% Daily Value
Serving ideas
- Slice it and eat it as a snack with a sprinkle of sea salt.
- Use it in salads for a unique citrus flavor.
- Make a refreshing citron tea by steeping the rind in hot water.
Storage
Storage tip: Store citrons in a cool, dry place or in the refrigerator to maintain freshness.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
Found an issue? Submit details using the correction form below or read our corrections policy.
Frequently asked questions
Is citron high in sugar?
Can citron be used in cooking?
How can I prepare citron?
More fruits nutrition facts
Grapefruit
Grapefruit is a citrus fruit known for its vibrant pink or red flesh and tart-sweet flavor. It is rich in antioxidants and vitamin C, making it a nutritious addition to any diet.
Papaya
Papaya is a tropical fruit known for its sweet and juicy flesh, rich in vitamins and minerals. It is particularly noted for its high vitamin C content.
Blackberries
Blackberries are a sweet and juicy summer fruit known for their high antioxidant content and anti-inflammatory properties.
Mulberries
Mulberries are small, sweet berries that are rich in antioxidants and fiber. They are known for their high nutrient content and are a great addition to a healthy diet.
Foods with similar micronutrients
Ugli Fruit
The ugli fruit is a hybrid citrus fruit, a cross between a grapefruit, tangerine, and orange. Its unique combination of flavors and nutrients makes it a notable addition to any diet.
Yuzu
Yuzu is a small, sour citrus fruit native to East Asia, prized for its zest and juice in cooking and flavoring.
Boysenberries
Boysenberries are a hybrid fruit, a cross between a blackberry, loganberry, and raspberry. They are rich in antioxidants and fiber, making them a nutritious addition to any diet.
Explore nearby foods
Cioppino
Cioppino is a traditional Italian-American seafood stew that is rich in flavor and packed with nutrients. It is notable for its high protein content and variety of vitamins and minerals.
Ciroc
Ciroc is a variety of cucumber known for its thin skin and sweet, mild flavor. It is notable for its high water content and low calorie count, making it a refreshing addition to any meal.
Clam Chowder
Clam chowder is a creamy soup made with clams, potatoes, and onions. It is notable for its high protein content and moderate fat and sodium levels.
Clam Strips
Clam strips are a popular snack or appetizer, offering a rich source of protein and minerals. They are low in fat and high in essential nutrients.
Often used together
Pomelo
Pomelo, also known as pumelo or shaddock, is a large citrus fruit with a thick, sweet rind and juicy flesh. It's notable for its high vitamin C content and low glycemic index.
Water Apple
The water apple, also known as rose apple, is a tropical fruit with a sweet, juicy flesh and a mild aroma. Its high water content and low calorie count make it a refreshing snack.
Pomegranate
Pomegranates are a sweet and tangy fruit known for their vibrant red seeds and high antioxidant content, making them a nutritious addition to any diet.
Help us keep this accurate
Spotted something off?
Tell us what may need correcting on the Citron page. The site owner may assess reports against available evidence; reports are not professional nutrition reviews.
Looking for another food?
Browse all foods