Dairy · Nutrition Facts
Buffalo Mozzarella Nutrition Facts
Buffalo mozzarella is a soft, white cheese made from buffalo milk. It is known for its mild, creamy flavor and high moisture content, making it a popular ingredient in Italian cuisine.
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315kcal
Calories
11.7g
Protein
0.8g
Carbs
28.5g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 medium piece, 50g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 315kcal | 157.5kcal |
| Protein | 11.7g | 5.9g |
| Total Carbohydrates | 0.8g | 0.4g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0.2g | 0.1g |
| Total Fat | 28.5g | 14.3g |
| Saturated Fat | 18.5g | 9.3g |
| Sodium | 550mg | 275mg |
| Water | 58g | 29g |
Adjust the serving size
Estimate nutrients in a portion of Buffalo Mozzarella. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 medium piece (50 g). Enter 1–5000 g.
- Calories
- 157.5 kcal
- Protein
- 5.85 g
- Carbohydrates
- 0.4 g
- Fiber
- 0 g
- Sugars
- 0.1 g
- Fat
- 14.25 g
- Sodium
- 275 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
9% Daily Value
9% Daily Value
21% Daily Value
24% Daily Value
Serving ideas
- Slice it and add it to a Caprese salad
- Use it as a pizza topping
- Melt it over pasta for a creamy sauce
Storage
Storage tip: Store in the refrigerator and consume within a few days for best quality.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
Is buffalo mozzarella high in fat?
Does buffalo mozzarella contain lactose?
How long can I keep buffalo mozzarella?
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