Prepared Dishes · Nutrition Facts
Buldak Ramen Nutrition Facts
Buldak ramen is a spicy Korean noodle dish featuring chicken, vegetables, and a tangy sauce. Its unique combination of nutrients makes it a flavorful and nutritious meal.
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380kcal
Calories
15g
Protein
50g
Carbs
18g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 bowl of buldak ramen, 200g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 380kcal | 760kcal |
| Protein | 15g | 30g |
| Total Carbohydrates | 50g | 100g |
| Dietary Fiber | 3g | 6g |
| Sugars | 10g | 20g |
| Total Fat | 18g | 36g |
| Saturated Fat | 4g | 8g |
| Sodium | 1200mg | 2400mg |
| Water | 10g | 20g |
Adjust the serving size
Estimate nutrients in a portion of Buldak Ramen. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 bowl of buldak ramen (200 g). Enter 1–5000 g.
- Calories
- 760 kcal
- Protein
- 30 g
- Carbohydrates
- 100 g
- Fiber
- 6 g
- Sugars
- 20 g
- Fat
- 36 g
- Sodium
- 2,400 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
56% Daily Value
8% Daily Value
11% Daily Value
6% Daily Value
Serving ideas
- Enjoy it as a quick lunch
- Pair with a side salad for a balanced meal
- Use as a base for a homemade soup
Storage
Storage tip: Store leftover ramen in the refrigerator within 2 hours of cooking.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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