Meat & Poultry · Nutrition Facts
Buffalo Meat Nutrition Facts
Buffalo meat, also known as bison meat, is a lean and flavorful alternative to beef. It is rich in protein and low in fat, making it a popular choice for health-conscious consumers.
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250kcal
Calories
21g
Protein
0g
Carbs
18.4g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (100 g, 100g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 250kcal | 250kcal |
| Protein | 21g | 21g |
| Total Carbohydrates | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0g | 0g |
| Total Fat | 18.4g | 18.4g |
| Saturated Fat | 4g | 4g |
| Sodium | 40mg | 40mg |
| Water | 59.6g | 59.6g |
Adjust the serving size
Estimate nutrients in a portion of Buffalo Meat. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 100 g (100 g). Enter 1–5000 g.
- Calories
- 250 kcal
- Protein
- 21 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Fat
- 18.4 g
- Sodium
- 40 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
14% Daily Value
44% Daily Value
100% Daily Value
19% Daily Value
Serving ideas
- Grilled buffalo steak with a side of roasted vegetables.
- Buffalo meat burgers with a variety of toppings.
- Buffalo meat chili with beans and tomatoes.
Storage
Storage tip: Store buffalo meat in the refrigerator and use within 2-3 days for best quality.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
Is buffalo meat good for weight loss?
Does buffalo meat have a strong smell?
Is buffalo meat safe to eat raw?
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