Fruits ยท Nutrition Facts
Tomatillo Nutrition Facts
Tomatillo is a small, green fruit with a paper-like husk, often used in Mexican and Southwestern cuisine. Its high vitamin C and fiber content make it a nutritious addition to meals.
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28kcal
Calories
0.9g
Protein
5.9g
Carbs
0.2g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g ยท Per serving (1 medium tomatillo, 80g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 28kcal | 22.4kcal |
| Protein | 0.9g | 0.7g |
| Total Carbohydrates | 5.9g | 4.7g |
| Dietary Fiber | 2.4g | 1.9g |
| Sugars | 2.7g | 2.2g |
| Total Fat | 0.2g | 0.2g |
| Saturated Fat | 0.04g | 0g |
| Sodium | 11mg | 8.8mg |
| Water | 89.7g | 71.8g |
Adjust the serving size
Estimate nutrients in a portion of Tomatillo. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 medium tomatillo (80 g). Enter 1โ5000 g.
- Calories
- 22.4 kcal
- Protein
- 0.72 g
- Carbohydrates
- 4.72 g
- Fiber
- 1.92 g
- Sugars
- 2.16 g
- Fat
- 0.16 g
- Sodium
- 8.8 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
38% Daily Value
6% Daily Value
5% Daily Value
1% Daily Value
Serving ideas
- Use tomatillos in salsa verde for a flavorful and nutritious dish.
- Add them to a salad for a pop of green and a tangy flavor.
- Grill tomatillos and serve them as a side dish with grilled meats.
Storage
Storage tip: Store tomatillos in the refrigerator in a plastic bag for up to 10 days.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
Are tomatillos high in calories?
Can tomatillos be eaten raw?
How long do tomatillos last?
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