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Seafood Β· Nutrition Facts

Squid Nutrition Facts

Squid is a versatile and nutritious seafood, rich in protein and low in fat. It is a good source of essential nutrients, making it a popular choice for health-conscious consumers.

GI: N/AServing: 1 medium squid (100g)Search USDA matchesPublic dataset Β· 4,000 foods

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114kcal

Calories

18.3g

Protein

0g

Carbs

4.5g

Fat

Where the calories come from

Protein64%
Carbs0%
Fat36%

Full nutrition breakdown

Nutrition Facts

Per 100g Β· Per serving (1 medium squid, 100g)

NutrientPer 100gPer serving
Calories114kcal114kcal
Protein18.3g18.3g
Total Carbohydrates0g0g
Dietary Fiber0g0g
Sugars0g0g
Total Fat4.5g4.5g
Saturated Fat0.4g0.4g
Sodium123mg123mg
Water76.2g76.2g

Adjust the serving size

Estimate nutrients in a portion of Squid. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium squid (100 g). Enter 1–5000 g.

Calories
114 kcal
Protein
18.3 g
Carbohydrates
0 g
Fiber
0 g
Sugars
0 g
Fat
4.5 g
Sodium
123 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin B1213.2 mcg

550% Daily Value

Iodine25.4 mcg

17% Daily Value

Iron1.1 mg

6% Daily Value

Phosphorus251 mg

20% Daily Value

Serving ideas

  • Grilled squid with lemon and olive oil
  • SautΓ©ed squid with garlic and bell peppers
  • Stir-fried squid with vegetables and rice

Storage

Storage tip: Store fresh squid in the refrigerator and use within 2-3 days for best quality.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is squid high in fat?
No, squid is low in fat, containing only 4.5 g of fat per 100 g, making it a lean protein source.
How much protein does squid have?
Squid is a high-protein food, providing 18.3 g of protein per 100 g, which is essential for muscle health.
Is squid good for heart health?
Yes, squid is rich in omega-3 fatty acids, which are known to support heart health and reduce inflammation.

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