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Bakery ยท Nutrition Facts

Kerala Parotta Nutrition Facts

Kerala Parotta is a traditional Indian flatbread from Kerala, known for its soft texture and savory flavor. It is notable for its high fiber content and unique blend of spices.

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343kcal

Calories

10.4g

Protein

68.1g

Carbs

4.5g

Fat

Where the calories come from

Protein12%
Carbs77%
Fat11%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 parotta, 50g)

NutrientPer 100gPer serving
Calories343kcal171.5kcal
Protein10.4g5.2g
Total Carbohydrates68.1g34.1g
Dietary Fiber7.2g3.6g
Sugars1.1g0.6g
Total Fat4.5g2.3g
Saturated Fat1.2g0.6g
Sodium210mg105mg
Water11.2g5.6g

Adjust the serving size

Estimate nutrients in a portion of Kerala Parotta. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 parotta (50 g). Enter 1โ€“5000 g.

Calories
171.5 kcal
Protein
5.2 g
Carbohydrates
34.05 g
Fiber
3.6 g
Sugars
0.55 g
Fat
2.25 g
Sodium
105 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Iron1.7 mg

9% Daily Value

Calcium12 mg

1% Daily Value

Potassium242 mg

5% Daily Value

Zinc0.4 mg

4% Daily Value

Serving ideas

  • Enjoy it with a side of dal (lentil stew) for a hearty meal.
  • Use it as a wrap for vegetable fillings.
  • Pair it with a yogurt-based raita for a refreshing snack.

Storage

Storage tip: Store leftover parottas in an airtight container at room temperature for up to 2 days.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is Kerala Parotta high in calories?
Yes, it contains 343 calories per 100 grams, making it a high-calorie food.
Does Kerala Parotta have a high glycemic index?
No, it has a medium glycemic index, making it suitable for most people but not ideal for those with diabetes.
Is Kerala Parotta suitable for a low-sodium diet?
No, it contains 210 mg of sodium per 100 grams, which is relatively high, so it's not ideal for low-sodium diets.

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