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Vegetables ยท Nutrition Facts

Hearts of Palm Nutrition Facts

Hearts of palm are the tender hearts from palm trees, known for their crisp texture and mild flavor. They are rich in fiber and contain essential nutrients.

Low GIServing: 1 medium heart of palm (100g)Search USDA matchesPublic dataset ยท 4,000 foods

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14kcal

Calories

0.8g

Protein

2.6g

Carbs

0.1g

Fat

Where the calories come from

Protein22%
Carbs72%
Fat6%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 medium heart of palm, 100g)

NutrientPer 100gPer serving
Calories14kcal14kcal
Protein0.8g0.8g
Total Carbohydrates2.6g2.6g
Dietary Fiber1.4g1.4g
Sugars0.5g0.5g
Total Fat0.1g0.1g
Saturated Fat0.03g0g
Sodium10mg10mg
Water93.3g93.3g

Adjust the serving size

Estimate nutrients in a portion of Hearts of Palm. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium heart of palm (100 g). Enter 1โ€“5000 g.

Calories
14 kcal
Protein
0.8 g
Carbohydrates
2.6 g
Fiber
1.4 g
Sugars
0.5 g
Fat
0.1 g
Sodium
10 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin C12 mg

13% Daily Value

Calcium10 mg

1% Daily Value

Iron0.4 mg

2% Daily Value

Magnesium11 mg

3% Daily Value

Potassium252 mg

5% Daily Value

Sodium10 mg

0% Daily Value

Serving ideas

  • Grate them into a salad for a crunchy texture.
  • Use them as a base for a vegetable-based soup.
  • Slice them and add them to a stir-fry.

Storage

Storage tip: Store hearts of palm in the refrigerator to maintain their crispness and freshness.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are hearts of palm safe to eat?
Yes, hearts of palm are safe to eat. They are low in calories and high in fiber, making them a nutritious addition to your diet.
How long do hearts of palm last?
Hearts of palm can last up to a week when stored in the refrigerator. Always check for any signs of spoilage before consuming.
Can hearts of palm be eaten raw?
Yes, hearts of palm can be eaten raw. They have a crisp texture and a mild, slightly sweet flavor when consumed fresh.

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