Meat & Poultry · Nutrition Facts
Ground Chicken Nutrition Facts
Ground chicken is a versatile meat that is lean and low in fat, making it a popular choice for health-conscious eaters.
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204kcal
Calories
26.4g
Protein
0g
Carbs
11.2g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (100 g, 100g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 204kcal | 204kcal |
| Protein | 26.4g | 26.4g |
| Total Carbohydrates | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0g | 0g |
| Total Fat | 11.2g | 11.2g |
| Saturated Fat | 2.7g | 2.7g |
| Sodium | 75mg | 75mg |
| Water | 61.4g | 61.4g |
Adjust the serving size
Estimate nutrients in a portion of Ground Chicken. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 100 g (100 g). Enter 1–5000 g.
- Calories
- 204 kcal
- Protein
- 26.4 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Fat
- 11.2 g
- Sodium
- 75 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
35% Daily Value
71% Daily Value
13% Daily Value
22% Daily Value
Serving ideas
- Use it in stir-fries for a quick and healthy meal.
- Make chicken meatballs for a fun, kid-friendly dish.
- Grill it for a delicious, protein-packed sandwich.
Storage
Storage tip: Store ground chicken in the refrigerator for up to 2 days or freeze it for up to 3 months.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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