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Nuts & Seeds ยท Nutrition Facts

Flax Seeds Nutrition Facts

Flax seeds are a nutrient-dense superfood, rich in omega-3 fatty acids and fiber. They are commonly used in baking and as a topping for yogurt or salads.

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577kcal

Calories

20.2g

Protein

22.9g

Carbs

49.2g

Fat

Where the calories come from

Protein13%
Carbs15%
Fat72%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 tablespoon, 12g)

NutrientPer 100gPer serving
Calories577kcal69.2kcal
Protein20.2g2.4g
Total Carbohydrates22.9g2.7g
Dietary Fiber22.9g2.7g
Sugars12.4g1.5g
Total Fat49.2g5.9g
Saturated Fat7.3g0.9g
Sodium12mg1.4mg
Water3.3g0.4g

Adjust the serving size

Estimate nutrients in a portion of Flax Seeds. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 tablespoon (12 g). Enter 1โ€“5000 g.

Calories
69.24 kcal
Protein
2.42 g
Carbohydrates
2.75 g
Fiber
2.75 g
Sugars
1.49 g
Fat
5.9 g
Sodium
1.44 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Magnesium138 mg

33% Daily Value

Omega-3 Fatty Acids5.76 g

% Daily Value

Folate160 mcg

40% Daily Value

Iron6.4 mg

36% Daily Value

Serving ideas

  • Mix 1 tablespoon into oatmeal or yogurt for a nutritious breakfast.
  • Add to smoothies for a boost of omega-3s and fiber.
  • Use as a topping for salads or soups for added crunch and nutrition.

Storage

Storage tip: Store flax seeds in an airtight container in the refrigerator to maintain freshness and prevent rancidity.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are flax seeds safe for everyone?
Most people can safely consume flax seeds, but those with certain medical conditions or on specific medications should consult a healthcare provider.
How many flax seeds should I eat per day?
A general recommendation is to consume 1-2 tablespoons of ground flax seeds daily for health benefits.
Can I soak flax seeds before eating?
Soaking flax seeds can help reduce phytic acid, making the nutrients more available. However, not necessary for health benefits.

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