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Vegetables · Nutrition Facts

Carrot Nutrition Facts

Carrots are a root vegetable known for their high vitamin A content and sweet, crunchy texture. They are a staple in many cuisines and are excellent for both raw snacking and cooking.

Low GIServing: 1 medium carrot (61g)Search USDA matchesPublic dataset · 4,000 foods

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41kcal

Calories

0.9g

Protein

9.64g

Carbs

0.2g

Fat

Where the calories come from

Protein8%
Carbs88%
Fat4%

Full nutrition breakdown

Nutrition Facts

Per 100g · Per serving (1 medium carrot, 61g)

NutrientPer 100gPer serving
Calories41kcal25kcal
Protein0.9g0.5g
Total Carbohydrates9.64g5.9g
Dietary Fiber2.8g1.7g
Sugars4.7g2.9g
Total Fat0.2g0.1g
Saturated Fat0.05g0g
Sodium69mg42.1mg
Water88.3g53.9g

Adjust the serving size

Estimate nutrients in a portion of Carrot. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium carrot (61 g). Enter 1–5000 g.

Calories
25.01 kcal
Protein
0.55 g
Carbohydrates
5.88 g
Fiber
1.71 g
Sugars
2.87 g
Fat
0.12 g
Sodium
42.09 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin A835 mcg

93% Daily Value

Beta-Carotene8285 mcg

% Daily Value

Vitamin K13.2 mcg

11% Daily Value

Folate19 mcg

5% Daily Value

Serving ideas

  • Slice them raw and dip in hummus for a healthy snack.
  • Chop them into small pieces and add to salads for a pop of color and crunch.
  • Boil them and mix with olive oil and lemon for a simple side dish.

Storage

Storage tip: Store carrots in a cool, dark place to maintain their freshness and flavor.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are carrots high in sugar?
While carrots do contain some natural sugars, they are relatively low in sugar compared to other fruits. A 100 g serving contains about 4.7 g of sugar.
Can carrots help with weight loss?
Yes, carrots can be a beneficial part of a weight loss diet due to their low calorie and high fiber content, which can help you feel full and satisfied.
Are carrots good for diabetics?
Carrots are generally safe for diabetics to consume in moderation as they have a low glycemic index, meaning they do not cause a rapid spike in blood sugar levels.

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