Meat & Poultry · Nutrition Facts
Beef Patty Nutrition Facts
A beef patty is a ground beef patty commonly used in burgers. It is high in protein and contains essential vitamins and minerals.
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250kcal
Calories
20g
Protein
0g
Carbs
20g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 medium beef patty, 150g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 250kcal | 375kcal |
| Protein | 20g | 30g |
| Total Carbohydrates | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0g | 0g |
| Total Fat | 20g | 30g |
| Saturated Fat | 8g | 12g |
| Sodium | 600mg | 900mg |
| Water | 15g | 22.5g |
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Estimate nutrients in a portion of Beef Patty. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 medium beef patty (150 g). Enter 1–5000 g.
- Calories
- 375 kcal
- Protein
- 30 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Fat
- 30 g
- Sodium
- 900 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
30% Daily Value
29% Daily Value
58% Daily Value
24% Daily Value
Serving ideas
- Grilled and served in a whole wheat bun with lettuce, tomato, and avocado.
- Pan-fried and topped with a fried egg for a hearty breakfast.
- Baked in the oven with a side of sweet potato fries.
Storage
Storage tip: Store beef patties in the refrigerator for up to 2 days or freeze for up to 3 months.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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