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Prepared Dishes ยท Nutrition Facts

Sushi Nutrition Facts

Sushi is a Japanese dish consisting of vinegared rice combined with raw fish, vegetables, and sometimes other ingredients. Its nutritional value varies based on the ingredients used.

Low GIServing: 1 piece of sushi (50g)Search USDA matchesPublic dataset ยท 4,000 foods

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180kcal

Calories

12g

Protein

15g

Carbs

8.4g

Fat

Where the calories come from

Protein26%
Carbs33%
Fat41%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 piece of sushi, 50g)

NutrientPer 100gPer serving
Calories180kcal90kcal
Protein12g6g
Total Carbohydrates15g7.5g
Dietary Fiber2g1g
Sugars1g0.5g
Total Fat8.4g4.2g
Saturated Fat1g0.5g
Sodium100mg50mg
Water63.6g31.8g

Adjust the serving size

Estimate nutrients in a portion of Sushi. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 piece of sushi (50 g). Enter 1โ€“5000 g.

Calories
90 kcal
Protein
6 g
Carbohydrates
7.5 g
Fiber
1 g
Sugars
0.5 g
Fat
4.2 g
Sodium
50 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin D5 mcg

25% Daily Value

Calcium100 mg

8% Daily Value

Iron1.5 mg

8% Daily Value

Magnesium10 mg

2% Daily Value

Serving ideas

  • Roll sushi with avocado and cucumber for a fresh, healthy snack.
  • Order sushi rolls with a side of wasabi for a spicy kick.
  • Make your own sushi at home with rice, nori, and your favorite fillings.

Storage

Storage tip: Store sushi in the refrigerator to maintain freshness and prevent bacterial growth.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is sushi high in calories?
Sushi is relatively low in calories, with about 180 kcal per 100g, making it a good option for weight management.
Does sushi contain gluten?
Sushi made with rice is naturally gluten-free. However, some sushi may contain gluten if it includes ingredients like soy sauce or imitation crab.
Is sushi safe to eat raw?
Sushi made with raw fish is safe to eat as long as the fish is fresh and properly handled to prevent foodborne illnesses.

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