Dairy · Nutrition Facts
Heavy Whipping Cream Nutrition Facts
Heavy whipping cream is a rich dairy product known for its high fat content, making it ideal for whipped toppings and desserts.
Pass it along
Share these facts
Send Heavy Whipping Cream nutrition information to someone who might find it useful.
365kcal
Calories
1.6g
Protein
4.1g
Carbs
35.8g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 cup, 244g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 365kcal | 890.6kcal |
| Protein | 1.6g | 3.9g |
| Total Carbohydrates | 4.1g | 10g |
| Dietary Fiber | 0g | 0g |
| Sugars | 4.1g | 10g |
| Total Fat | 35.8g | 87.4g |
| Saturated Fat | 23.6g | 57.6g |
| Sodium | 108mg | 263.5mg |
| Water | 57.5g | 140.3g |
Adjust the serving size
Estimate nutrients in a portion of Heavy Whipping Cream. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 cup (244 g). Enter 1–5000 g.
- Calories
- 890.6 kcal
- Protein
- 3.9 g
- Carbohydrates
- 10 g
- Fiber
- 0 g
- Sugars
- 10 g
- Fat
- 87.35 g
- Sodium
- 263.52 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
9% Daily Value
50% Daily Value
12% Daily Value
8% Daily Value
Serving ideas
- Whipped as a topping for pies and cakes.
- Used in hot chocolate or coffee.
- Added to soups for a rich, creamy texture.
Storage
Storage tip: Store in the refrigerator and use within a week for best quality.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
Found an issue? Submit details using the correction form below or read our corrections policy.
Frequently asked questions
Is heavy cream high in calories?
Does heavy cream contain sugar?
Is heavy cream good for baking?
More dairy nutrition facts
Whipped Cream
Whipped cream is a light, fluffy dairy product often used as a topping. It is high in fat and calories but contains minimal vitamins and minerals.
Roquefort
Roquefort is a blue cheese from France, known for its strong flavor and creamy texture. It is notable for its high protein content and unique flavor profile.
Feta Cheese
Feta cheese is a brined curd cheese made from sheep's milk or a mix of sheep's and goat's milk. It is known for its tangy flavor and crumbly texture, making it a staple in Mediterranean cuisine.
Milk Powder
Milk powder is a concentrated form of milk, dried to remove water. It's rich in protein and calcium, making it a versatile ingredient in baking and cooking.
Foods with similar micronutrients
Aprium
The aprium is a hybrid fruit, a cross between an apricot and a plum, offering a unique blend of flavors and textures. Its nutrition is notable for its high vitamin C and fiber content.
Loquat
Loquat is a small, tangy fruit with a sweet, juicy flesh. Its high vitamin A and C content make it a nutritious snack.
Persimmon
Persimmons are sweet, orange fruits that are rich in antioxidants and fiber. They are particularly notable for their high vitamin C content and low glycemic index.
Explore nearby foods
Hearts of Palm Pasta
Hearts of palm pasta is a unique type of pasta made from the inner core of the coconut palm. It is a nutritious alternative to traditional pasta, offering a low-calorie and high-fiber option.
Heavy Cream
Heavy cream is a rich dairy product known for its high fat content and creamy texture, making it a popular ingredient in desserts and sauces.
Heineken
Heineken is a popular lager beer known for its crisp, refreshing taste. Its nutrition is notable for its low carbohydrate content and moderate alcohol content.
Heineken 0.0
Heineken 0.0 is a low-calorie beer with a unique taste profile, offering a lighter option for beer enthusiasts.
Often used together
Whipping cream
Whipping cream is a high-fat dairy product often used in baking and as a topping. It is notable for its rich flavor and high calorie content.
Heavy Cream
Heavy cream is a rich dairy product known for its high fat content and creamy texture, making it a popular ingredient in desserts and sauces.
Whipped Cream
Whipped cream is a light, fluffy dairy product often used as a topping. It is high in fat and calories but contains minimal vitamins and minerals.
Help us keep this accurate
Spotted something off?
Tell us what may need correcting on the Heavy Whipping Cream page. The site owner may assess reports against available evidence; reports are not professional nutrition reviews.
Looking for another food?
Browse all foods