Alcoholic Beverages · Nutrition Facts
Hard Cider Nutrition Facts
Hard cider is a fermented beverage made from apples. It is notable for its low calorie content and moderate alcohol levels.
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72kcal
Calories
0.3g
Protein
14g
Carbs
0.1g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 cup, 237g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 72kcal | 170.6kcal |
| Protein | 0.3g | 0.7g |
| Total Carbohydrates | 14g | 33.2g |
| Dietary Fiber | 0.8g | 1.9g |
| Sugars | 14g | 33.2g |
| Total Fat | 0.1g | 0.2g |
| Saturated Fat | 0.04g | 0.1g |
| Sodium | 0.8mg | 1.9mg |
| Water | 79.6g | 188.7g |
Adjust the serving size
Estimate nutrients in a portion of Hard Cider. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 cup (237 g). Enter 1–5000 g.
- Calories
- 170.64 kcal
- Protein
- 0.71 g
- Carbohydrates
- 33.18 g
- Fiber
- 1.9 g
- Sugars
- 33.18 g
- Fat
- 0.24 g
- Sodium
- 1.9 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
% Daily Value
12% Daily Value
3% Daily Value
0% Daily Value
2% Daily Value
0% Daily Value
Serving ideas
- Enjoy it as an aperitif before a meal.
- Use it in cooking for a unique flavor in sauces and marinades.
- Mix it with sparkling water for a refreshing, non-alcoholic drink.
Storage
Storage tip: Store hard cider in a cool, dark place to preserve its flavor and prevent spoilage.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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