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Meat & Poultry Β· Nutrition Facts

Crocodile Nutrition Facts

Crocodile meat is a lean, exotic meat with a high protein content and low fat. It is often used in gourmet dishes and is rich in essential nutrients.

GI: N/AServing: 1 medium crocodile steak (200g)Search USDA matchesPublic dataset Β· 4,000 foods

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175kcal

Calories

32g

Protein

0g

Carbs

4g

Fat

Where the calories come from

Protein78%
Carbs0%
Fat22%

Full nutrition breakdown

Nutrition Facts

Per 100g Β· Per serving (1 medium crocodile steak, 200g)

NutrientPer 100gPer serving
Calories175kcal350kcal
Protein32g64g
Total Carbohydrates0g0g
Dietary Fiber0g0g
Sugars0g0g
Total Fat4g8g
Saturated Fat1.3g2.6g
Sodium35mg70mg
Water63g126g

Adjust the serving size

Estimate nutrients in a portion of Crocodile. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium crocodile steak (200 g). Enter 1–5000 g.

Calories
350 kcal
Protein
64 g
Carbohydrates
0 g
Fiber
0 g
Sugars
0 g
Fat
8 g
Sodium
70 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin B122.5 mcg

104% Daily Value

Iron1.8 mg

10% Daily Value

Zinc3.2 mg

29% Daily Value

Selenium30.6 mcg

56% Daily Value

Serving ideas

  • Grilled crocodile steak with a side of vegetables.
  • Crocodile meat stir-fry with a variety of colorful vegetables.
  • Crocodile meat tacos with a homemade salsa.

Storage

Storage tip: Store crocodile meat in the refrigerator and use within 2-3 days for best quality.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is crocodile meat safe to eat?
Yes, crocodile meat is safe to eat when properly cooked. It is typically grilled or cooked to an internal temperature of 165Β°F (74Β°C) to ensure safety.
How does crocodile meat taste?
Crocodile meat has a mild, slightly gamey flavor and a texture similar to lean beef. It can be seasoned and cooked in various ways to enhance its flavor.
Is crocodile meat high in calories?
Crocodile meat is relatively low in calories, with about 175 kcal per 100 g. It is a good option for those watching their calorie intake.

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