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Bakery ยท Nutrition Facts

Buttermilk Pancakes Nutrition Facts

Buttermilk pancakes are a classic breakfast dish, known for their fluffy texture and rich flavor. They are notable for their high protein content and moderate carbohydrate levels.

Medium GIServing: 1 medium pancake (50g)Search USDA matchesPublic dataset ยท 4,000 foods

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350kcal

Calories

1.2g

Protein

65g

Carbs

10.1g

Fat

Where the calories come from

Protein1%
Carbs73%
Fat26%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 medium pancake, 50g)

NutrientPer 100gPer serving
Calories350kcal175kcal
Protein1.2g0.6g
Total Carbohydrates65g32.5g
Dietary Fiber3g1.5g
Sugars10g5g
Total Fat10.1g5.1g
Saturated Fat7g3.5g
Sodium400mg200mg
Water15g7.5g

Adjust the serving size

Estimate nutrients in a portion of Buttermilk Pancakes. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium pancake (50 g). Enter 1โ€“5000 g.

Calories
175 kcal
Protein
0.6 g
Carbohydrates
32.5 g
Fiber
1.5 g
Sugars
5 g
Fat
5.05 g
Sodium
200 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Calcium150 mg

12% Daily Value

Iron2.5 mg

14% Daily Value

Magnesium15 mg

4% Daily Value

Phosphorus250 mg

20% Daily Value

Zinc1.5 mg

14% Daily Value

Serving ideas

  • Enjoy with a side of fresh fruit and a dollop of whipped cream.
  • Serve with maple syrup and a sprinkle of cinnamon for added flavor.
  • Top with yogurt and a handful of nuts for a balanced breakfast.

Storage

Storage tip: Store leftover pancakes in an airtight container in the refrigerator for up to 3 days.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are buttermilk pancakes high in calories?
Yes, buttermilk pancakes are high in calories, with approximately 350 kcal per 100 g. Enjoy them in moderation as part of a balanced diet.
Do buttermilk pancakes contain gluten?
Yes, buttermilk pancakes contain gluten due to the use of wheat flour. They are not suitable for those following a gluten-free diet.
How much calcium do buttermilk pancakes provide?
Buttermilk pancakes provide about 150 mg of calcium per 100 g, which is approximately 15% of the daily value, making them a good source of this important mineral.

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