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Dairy ยท Nutrition Facts

Blue Cheese Nutrition Facts

Blue cheese is a pungent, creamy cheese with a distinctive blue-green mold. It is notable for its high protein content and unique flavor profile.

GI: N/AServing: 1/4 cup crumbled (30g)Search USDA matchesPublic dataset ยท 4,000 foods

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384kcal

Calories

27.3g

Protein

1.1g

Carbs

33.2g

Fat

Where the calories come from

Protein26%
Carbs1%
Fat73%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1/4 cup crumbled, 30g)

NutrientPer 100gPer serving
Calories384kcal115.2kcal
Protein27.3g8.2g
Total Carbohydrates1.1g0.3g
Dietary Fiber0.4g0.1g
Sugars0.9g0.3g
Total Fat33.2g10g
Saturated Fat21.1g6.3g
Sodium1140mg342mg
Water18.6g5.6g

Adjust the serving size

Estimate nutrients in a portion of Blue Cheese. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1/4 cup crumbled (30 g). Enter 1โ€“5000 g.

Calories
115.2 kcal
Protein
8.19 g
Carbohydrates
0.33 g
Fiber
0.12 g
Sugars
0.27 g
Fat
9.96 g
Sodium
342 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Calcium730 mg

56% Daily Value

Phosphorus593 mg

47% Daily Value

Sodium1140 mg

50% Daily Value

Riboflavin (B2)0.14 mg

11% Daily Value

Serving ideas

  • Top a salad with crumbled blue cheese for a tangy flavor.
  • Use it as a spread on crackers or toast for an appetizer.
  • Add it to a pasta dish for a creamy, flavorful sauce.

Storage

Storage tip: Store blue cheese in the refrigerator and use within a few weeks for best flavor and texture.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is blue cheese high in fat?
Yes, blue cheese is high in fat, with about 33.2 g per 100 g. However, it also contains significant amounts of protein and calcium.
Can I eat blue cheese if I am lactose intolerant?
Blue cheese contains lactose, so it may not be suitable for those with lactose intolerance. Look for lactose-free alternatives if needed.
Is blue cheese good for you?
Blue cheese can be part of a healthy diet when consumed in moderation. It provides protein, calcium, and other nutrients, but is also high in sodium and fat.

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