Nutritionarchive
🥦

Vegetables · Nutrition Facts

Okinawan Sweet Potato Nutrition Facts

The Okinawan sweet potato is a variety known for its high nutritional value and unique taste. It is rich in beta-carotene and other essential nutrients.

Medium GIServing: 1 medium Okinawan sweet potato (200g)Search USDA matchesPublic dataset · 4,000 foods

Pass it along

Share these facts

Send Okinawan Sweet Potato nutrition information to someone who might find it useful.

86kcal

Calories

1.7g

Protein

20.1g

Carbs

0.2g

Fat

Where the calories come from

Protein8%
Carbs90%
Fat2%

Full nutrition breakdown

Nutrition Facts

Per 100g · Per serving (1 medium Okinawan sweet potato, 200g)

NutrientPer 100gPer serving
Calories86kcal172kcal
Protein1.7g3.4g
Total Carbohydrates20.1g40.2g
Dietary Fiber3.8g7.6g
Sugars6.9g13.8g
Total Fat0.2g0.4g
Saturated Fat0.1g0.2g
Sodium15mg30mg
Water71.5g143g

Adjust the serving size

Estimate nutrients in a portion of Okinawan Sweet Potato. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium Okinawan sweet potato (200 g). Enter 1–5000 g.

Calories
172 kcal
Protein
3.4 g
Carbohydrates
40.2 g
Fiber
7.6 g
Sugars
13.8 g
Fat
0.4 g
Sodium
30 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Beta-Carotene13900 mcg

% Daily Value

Vitamin C11 mg

12% Daily Value

Potassium421 mg

9% Daily Value

Manganese0.3 mg

13% Daily Value

Serving ideas

  • Bake and sprinkle with cinnamon for a sweet snack.
  • Slice and grill for a savory side dish.
  • Puree into a creamy soup with vegetables.

Storage

Storage tip: Store in a cool, dry place or refrigerate to maintain freshness.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

Found an issue? Submit details using the correction form below or read our corrections policy.

Frequently asked questions

Is it high in sugar?
While it contains some natural sugars, the Okinawan sweet potato is considered low on the glycemic index, making it a suitable choice for those managing blood sugar levels.
How much beta-carotene does it have?
One medium Okinawan sweet potato provides about 13,900 μg of beta-carotene, which is beneficial for eye health and skin.
Can it be used in cooking?
Absolutely! It can be baked, grilled, pureed, or used in soups, making it a versatile ingredient in the kitchen.

More vegetables nutrition facts

Foods with similar micronutrients

Explore nearby foods

Often used together

Help us keep this accurate

Spotted something off?

Tell us what may need correcting on the Okinawan Sweet Potato page. The site owner may assess reports against available evidence; reports are not professional nutrition reviews.

No account needed. Your message goes securely to our review inbox.

Looking for another food?

Browse all foods