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Alcoholic Beverages Β· Nutrition Facts

Hibiki Nutrition Facts

Hibiki is a variety of persimmon known for its sweet, honey-like flavor and soft, jelly-like texture. It is notable for its high vitamin C and fiber content.

GI: N/AServing: 1 medium hibiki (120g)Search USDA matchesPublic dataset Β· 4,000 foods

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62kcal

Calories

1.1g

Protein

14g

Carbs

0.3g

Fat

Where the calories come from

Protein7%
Carbs89%
Fat4%

Full nutrition breakdown

Nutrition Facts

Per 100g Β· Per serving (1 medium hibiki, 120g)

NutrientPer 100gPer serving
Calories62kcal74.4kcal
Protein1.1g1.3g
Total Carbohydrates14g16.8g
Dietary Fiber3g3.6g
Sugars10.8g13g
Total Fat0.3g0.4g
Saturated Fat0.1g0.1g
Sodium2mg2.4mg
Water84.1g100.9g

Adjust the serving size

Estimate nutrients in a portion of Hibiki. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium hibiki (120 g). Enter 1–5000 g.

Calories
74.4 kcal
Protein
1.32 g
Carbohydrates
16.8 g
Fiber
3.6 g
Sugars
12.96 g
Fat
0.36 g
Sodium
2.4 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Alcohol (Ethanol)0 g

% Daily Value

Vitamin C37.5 mg

42% Daily Value

Calcium11 mg

1% Daily Value

Iron0.4 mg

2% Daily Value

Sodium2 mg

0% Daily Value

Serving ideas

  • Enjoy it as a snack with a cup of tea.
  • Use it in a fruit salad for a sweet and nutritious dessert.
  • Blend it into a smoothie for a refreshing drink.

Storage

Storage tip: Store hibiki in the refrigerator to maintain its freshness and prevent spoilage.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is hibiki high in sugar?
Yes, hibiki contains a significant amount of natural sugars, contributing to its sweet taste.
Can hibiki be eaten raw?
Yes, hibiki is best eaten raw, as cooking can alter its delicate texture and flavor.
How long does hibiki last?
Hibiki can last up to a week when stored properly in the refrigerator, but it should be consumed before it becomes too soft.

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