Condiments & Sauces · Nutrition Facts
Apple Cider Vinegar Nutrition Facts
Apple cider vinegar is a tangy, fermented liquid made from crushed apples. It's notable for its low calorie content and potential health benefits.
Pass it along
Share these facts
Send Apple Cider Vinegar nutrition information to someone who might find it useful.
25kcal
Calories
0.3g
Protein
6.7g
Carbs
0.2g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 tablespoon, 15g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 25kcal | 3.8kcal |
| Protein | 0.3g | 0g |
| Total Carbohydrates | 6.7g | 1g |
| Dietary Fiber | 0.5g | 0.1g |
| Sugars | 5.9g | 0.9g |
| Total Fat | 0.2g | 0g |
| Saturated Fat | 0.05g | 0g |
| Sodium | 10mg | 1.5mg |
| Water | 91.8g | 13.8g |
Adjust the serving size
Estimate nutrients in a portion of Apple Cider Vinegar. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 tablespoon (15 g). Enter 1–5000 g.
- Calories
- 3.75 kcal
- Protein
- 0.05 g
- Carbohydrates
- 1.01 g
- Fiber
- 0.08 g
- Sugars
- 0.89 g
- Fat
- 0.03 g
- Sodium
- 1.5 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
1% Daily Value
0% Daily Value
3% Daily Value
1% Daily Value
Serving ideas
- Mix with honey and lemon for a refreshing drink.
- Use as a marinade for meats or vegetables.
- Add to salad dressings for a tangy flavor.
Storage
Storage tip: Store in a cool, dark place to maintain its quality.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
Found an issue? Submit details using the correction form below or read our corrections policy.
Frequently asked questions
Is apple cider vinegar high in sugar?
Can I use apple cider vinegar for cooking?
Is apple cider vinegar good for skin?
More condiments & sauces nutrition facts
Tostitos Salsa Verde
Tostitos Salsa Verde is a blend of sea salt and fresh herbs, providing a zesty flavor to seafood dishes. Its nutrition is notable for its low carbohydrate content and high sodium levels.
Mustard Greens
Mustard greens are a leafy green vegetable with a spicy, mustard-like flavor. They are rich in vitamins and minerals, making them a nutritious addition to any diet.
Tostitos Salsa
Tostitos salsa is a flavorful, spicy sauce made from tomatoes, onions, and jalapeños. While it is not a primary source of macronutrients, it adds a burst of flavor to dishes and can enhance the nutritional profile when paired with other foods.
Tostitos Hot Salsa
Tostitos Hot Salsa is a spicy tomato-based sauce that adds flavor and heat to Mexican dishes. Its nutrition is notable for its high vitamin C and low fat content.
Foods with similar micronutrients
Young Coconut
Young coconuts are a nutrient-dense fruit, especially rich in electrolytes and antioxidants, making them a refreshing snack or ingredient in tropical dishes.
Button Mushrooms
Button mushrooms are a common variety of cultivated mushrooms, known for their mild flavor and firm texture. They are rich in antioxidants and provide a good source of dietary fiber.
Durian
Durian is a tropical fruit known for its pungent smell and creamy texture. It is highly nutritious, with a unique combination of vitamins and minerals.
Explore nearby foods
Apple Butter
Apple butter is a smooth, spreadable paste made from apples and spices. It is notable for its high fiber content and low glycemic index.
Apple Cider
Apple cider is a refreshing, unfiltered juice made from fresh apples. It is notable for its high vitamin C content and potential digestive benefits.
Apple Cinnamon Cheerios
Apple cinnamon cheerios combine the sweetness of apples with the crunchy texture of cheerios, offering a nutritious breakfast option. This blend is rich in fiber and provides a good source of vitamins and minerals.
Apple Jacks
Apple Jacks are a type of breakfast cereal made from puffed, sweetened wheat. They are notable for their low fat content and moderate fiber.
Often used together
Apple Cider
Apple cider is a refreshing, unfiltered juice made from fresh apples. It is notable for its high vitamin C content and potential digestive benefits.
Clementine
Clementines are a type of mandarin orange, known for their sweet and tangy flavor. They are particularly notable for their high vitamin C content and low calorie count.
Sour Cherries
Sour cherries are a small, tart fruit known for their high antioxidant content and numerous health benefits.
Help us keep this accurate
Spotted something off?
Tell us what may need correcting on the Apple Cider Vinegar page. The site owner may assess reports against available evidence; reports are not professional nutrition reviews.
Looking for another food?
Browse all foods