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Meat & Poultry ยท Nutrition Facts

Leg of Lamb Nutrition Facts

Leg of lamb is a popular cut of meat known for its rich flavor and high protein content. It is a good source of essential nutrients and is often enjoyed as a centerpiece for special occasions.

GI: N/AServing: 1 medium leg of lamb (500g)Search USDA matchesPublic dataset ยท 4,000 foods

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318kcal

Calories

23.9g

Protein

0g

Carbs

23.1g

Fat

Where the calories come from

Protein31%
Carbs0%
Fat69%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 medium leg of lamb, 500g)

NutrientPer 100gPer serving
Calories318kcal1590kcal
Protein23.9g119.5g
Total Carbohydrates0g0g
Dietary Fiber0g0g
Sugars0g0g
Total Fat23.1g115.5g
Saturated Fat9.9g49.5g
Sodium30mg150mg
Water52g260g

Adjust the serving size

Estimate nutrients in a portion of Leg of Lamb. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium leg of lamb (500 g). Enter 1โ€“5000 g.

Calories
1,590 kcal
Protein
119.5 g
Carbohydrates
0 g
Fiber
0 g
Sugars
0 g
Fat
115.5 g
Sodium
150 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin B122.78 mcg

116% Daily Value

Iron2.28 mg

13% Daily Value

Zinc3.95 mg

36% Daily Value

Vitamin B60.38 mg

22% Daily Value

Serving ideas

  • Grilled leg of lamb with a mint sauce and roasted vegetables.
  • Slow-cooked leg of lamb with root vegetables and a red wine reduction.
  • Leg of lamb chops seasoned with rosemary and grilled over charcoal.

Storage

Storage tip: Store leg of lamb in the refrigerator at 4ยฐC (39ยฐF) or below, and use within 2-3 days for best quality.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is leg of lamb high in fat?
Yes, leg of lamb is high in fat, with 23.1 g of fat per 100 g. It is a good source of saturated fats, which should be consumed in moderation.
How much protein is in leg of lamb?
Leg of lamb contains 23.9 g of protein per 100 g, making it a rich source of this essential nutrient.
Is leg of lamb good for muscle building?
Yes, leg of lamb is excellent for muscle building due to its high protein content and essential amino acids.

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