Meat & Poultry · Nutrition Facts
Kalbi Nutrition Facts
Kalbi, a Korean dish of marinated and grilled short ribs, is known for its rich flavor and tender texture. Its nutrition is notable for its protein content and unique flavor profile.
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237kcal
Calories
25.5g
Protein
0g
Carbs
13.9g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (100 g, 100g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 237kcal | 237kcal |
| Protein | 25.5g | 25.5g |
| Total Carbohydrates | 0g | 0g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0g | 0g |
| Total Fat | 13.9g | 13.9g |
| Saturated Fat | 4.9g | 4.9g |
| Sodium | 52mg | 52mg |
| Water | 59.6g | 59.6g |
Adjust the serving size
Estimate nutrients in a portion of Kalbi. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 100 g (100 g). Enter 1–5000 g.
- Calories
- 237 kcal
- Protein
- 25.5 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Fat
- 13.9 g
- Sodium
- 52 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
121% Daily Value
42% Daily Value
14% Daily Value
70% Daily Value
Serving ideas
- Grill it as a main dish with vegetables and rice.
- Use it as a topping for salads or wraps.
- Enjoy it as a snack with a side of pickled vegetables.
Storage
Storage tip: Store raw kalbi in the refrigerator and use within 2-3 days or freeze for later use.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
Is kalbi high in fat?
Does kalbi have a high glycemic index?
Can I make kalbi at home?
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