Prepared Dishes ยท Nutrition Facts
Cheesesteak Nutrition Facts
A cheesesteak is a sandwich made from thinly sliced beef, melted cheese, and various condiments, typically served on a soft roll. Its nutrition is notable for its high protein and fat content.
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281kcal
Calories
23.7g
Protein
18.8g
Carbs
12.9g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g ยท Per serving (1 medium cheesesteak, 300g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 281kcal | 843kcal |
| Protein | 23.7g | 71.1g |
| Total Carbohydrates | 18.8g | 56.4g |
| Dietary Fiber | 2.4g | 7.2g |
| Sugars | 10.2g | 30.6g |
| Total Fat | 12.9g | 38.7g |
| Saturated Fat | 7.8g | 23.4g |
| Sodium | 720mg | 2160mg |
| Water | 43.6g | 130.8g |
Adjust the serving size
Estimate nutrients in a portion of Cheesesteak. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 medium cheesesteak (300 g). Enter 1โ5000 g.
- Calories
- 843 kcal
- Protein
- 71.1 g
- Carbohydrates
- 56.4 g
- Fiber
- 7.2 g
- Sugars
- 30.6 g
- Fat
- 38.7 g
- Sodium
- 2,160 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
66% Daily Value
19% Daily Value
33% Daily Value
1% Daily Value
Serving ideas
- Enjoy it as a quick lunch
- Pair with a side salad for a balanced meal
- Use whole wheat rolls for a healthier option
Storage
Storage tip: Store leftover cheesesteak in the refrigerator within 2 hours of cooking and consume within 3 days.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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