Alcoholic Beverages · Nutrition Facts
Bitters Nutrition Facts
Bitters are a mixture of herbs, roots, and barks that are used to enhance the flavor of food and stimulate digestion. Its unique blend of nutrients makes it notable for its digestive benefits.
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160kcal
Calories
1.9g
Protein
33.5g
Carbs
0.5g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 tablespoon, 13.5g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 160kcal | 21.6kcal |
| Protein | 1.9g | 0.3g |
| Total Carbohydrates | 33.5g | 4.5g |
| Dietary Fiber | 3g | 0.4g |
| Sugars | 17.5g | 2.4g |
| Total Fat | 0.5g | 0.1g |
| Saturated Fat | 0.1g | 0g |
| Sodium | 120mg | 16.2mg |
| Water | 50g | 6.8g |
Adjust the serving size
Estimate nutrients in a portion of Bitters. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 tablespoon (13.5 g). Enter 1–5000 g.
- Calories
- 21.6 kcal
- Protein
- 0.26 g
- Carbohydrates
- 4.52 g
- Fiber
- 0.41 g
- Sugars
- 2.36 g
- Fat
- 0.07 g
- Sodium
- 16.2 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
% Daily Value
22% Daily Value
4% Daily Value
1% Daily Value
4% Daily Value
5% Daily Value
Serving ideas
- Use bitters in cocktails for a unique flavor and digestive aid.
- Add a dash of bitters to your salad dressing for a complex taste.
- Mix bitters with olive oil and vinegar for a flavorful salad dressing.
Storage
Storage tip: Store bitters in a cool, dark place to preserve their potency and flavor.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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