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Vegetables · Nutrition Facts

Bell Pepper Nutrition Facts

Bell peppers are a versatile and nutritious vegetable, rich in vitamins and minerals. They come in various colors and are low in calories, making them a great addition to any diet.

Low GIServing: 1 medium bell pepper (180g)Search USDA matchesPublic dataset · 4,000 foods

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37kcal

Calories

1.2g

Protein

8.1g

Carbs

0.4g

Fat

Where the calories come from

Protein12%
Carbs79%
Fat9%

Full nutrition breakdown

Nutrition Facts

Per 100g · Per serving (1 medium bell pepper, 180g)

NutrientPer 100gPer serving
Calories37kcal66.6kcal
Protein1.2g2.2g
Total Carbohydrates8.1g14.6g
Dietary Fiber2.6g4.7g
Sugars4.9g8.8g
Total Fat0.4g0.7g
Saturated Fat0.1g0.2g
Sodium2mg3.6mg
Water89.3g160.7g

Adjust the serving size

Estimate nutrients in a portion of Bell Pepper. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium bell pepper (180 g). Enter 1–5000 g.

Calories
66.6 kcal
Protein
2.16 g
Carbohydrates
14.58 g
Fiber
4.68 g
Sugars
8.82 g
Fat
0.72 g
Sodium
3.6 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Vitamin C134 mg

149% Daily Value

Vitamin A621 mcg

69% Daily Value

Vitamin B60.1 mg

6% Daily Value

Folate93 mcg

23% Daily Value

Serving ideas

  • Slice them raw and add to a salad for a crunchy texture and vibrant color.
  • Grill them and use as a topping for pizza or sandwiches.
  • Dice them and stir-fry with other vegetables for a quick and nutritious meal.

Storage

Storage tip: Store bell peppers in the refrigerator to maintain their freshness and nutritional value.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Are bell peppers high in sugar?
Bell peppers contain natural sugars, but they are not high in sugar. A medium bell pepper has about 7 grams of sugar.
Can bell peppers be eaten raw?
Yes, bell peppers are delicious and nutritious when eaten raw. They can be sliced and added to salads or eaten as a snack.
How long do bell peppers last?
Bell peppers can last up to a week when stored in the refrigerator. Keep them in a plastic bag to maintain moisture and freshness.

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