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Meat & Poultry ยท Nutrition Facts

Wild Boar Nutrition Facts

Wild boar is a lean, nutritious meat option with a rich flavor. It is notable for its high protein content and low fat, making it a healthy choice for those looking to reduce their saturated fat intake.

GI: N/AServing: 1 piece of wild boar (100g)Search USDA matchesPublic dataset ยท 4,000 foods

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289kcal

Calories

32g

Protein

0g

Carbs

17.9g

Fat

Where the calories come from

Protein44%
Carbs0%
Fat56%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 piece of wild boar, 100g)

NutrientPer 100gPer serving
Calories289kcal289kcal
Protein32g32g
Total Carbohydrates0g0g
Dietary Fiber0g0g
Sugars0g0g
Total Fat17.9g17.9g
Saturated Fat5.6g5.6g
Sodium49mg49mg
Water49.1g49.1g

Adjust the serving size

Estimate nutrients in a portion of Wild Boar. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 piece of wild boar (100 g). Enter 1โ€“5000 g.

Calories
289 kcal
Protein
32 g
Carbohydrates
0 g
Fiber
0 g
Sugars
0 g
Fat
17.9 g
Sodium
49 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Iron2.1 mg

12% Daily Value

Zinc3.9 mg

35% Daily Value

Vitamin B121.8 mcg

75% Daily Value

Phosphorus371 mg

30% Daily Value

Serving ideas

  • Grilled wild boar chops with a side of roasted vegetables.
  • Wild boar stew with root vegetables and herbs.
  • Wild boar meatballs in a tomato sauce with pasta.

Storage

Storage tip: Store wild boar in the refrigerator at 4ยฐC (39ยฐF) or below, and use within 2-3 days.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is wild boar high in cholesterol?
Wild boar is low in cholesterol, making it a healthier meat option compared to some other meats.
Can wild boar be eaten raw?
Wild boar should always be cooked to an internal temperature of at least 74ยฐC (165ยฐF) to ensure food safety.
Is wild boar good for weight loss?
Wild boar can be beneficial for weight loss due to its low fat content and high protein content, which can help with satiety.

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