Alcoholic Beverages · Nutrition Facts
Cabernet Sauvignon Nutrition Facts
Cabernet Sauvignon is a red wine known for its robust flavor and high tannin content. Its nutrition is notable for its antioxidant properties and moderate calorie count.
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118kcal
Calories
0.7g
Protein
1.2g
Carbs
0.5g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 glass of wine, 125g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 118kcal | 147.5kcal |
| Protein | 0.7g | 0.9g |
| Total Carbohydrates | 1.2g | 1.5g |
| Dietary Fiber | 0.2g | 0.3g |
| Sugars | 0.8g | 1g |
| Total Fat | 0.5g | 0.6g |
| Saturated Fat | 0.1g | 0.1g |
| Sodium | 10mg | 12.5mg |
| Water | 96.5g | 120.6g |
Adjust the serving size
Estimate nutrients in a portion of Cabernet Sauvignon. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 glass of wine (125 g). Enter 1–5000 g.
- Calories
- 147.5 kcal
- Protein
- 0.88 g
- Carbohydrates
- 1.5 g
- Fiber
- 0.25 g
- Sugars
- 1 g
- Fat
- 0.63 g
- Sodium
- 12.5 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
% Daily Value
% Daily Value
% Daily Value
0% Daily Value
2% Daily Value
0% Daily Value
Serving ideas
- Enjoy it with a hearty red meat dish.
- Pair it with a rich chocolate dessert.
- Use it as a cooking ingredient in braised dishes.
Storage
Storage tip: Store Cabernet Sauvignon in a cool, dark place to preserve its flavor and aroma.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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