Grains Β· Nutrition Facts
Barilla Pasta Nutrition Facts
Barilla pasta is a popular choice for Italian dishes, known for its consistent quality and ease of preparation. It is rich in carbohydrates and provides a quick energy source.
Pass it along
Share these facts
Send Barilla Pasta nutrition information to someone who might find it useful.
372kcal
Calories
9.4g
Protein
74.3g
Carbs
1.8g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g Β· Per serving (1 cup cooked, 200g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 372kcal | 744kcal |
| Protein | 9.4g | 18.8g |
| Total Carbohydrates | 74.3g | 148.6g |
| Dietary Fiber | 1.9g | 3.8g |
| Sugars | 0.8g | 1.6g |
| Total Fat | 1.8g | 3.6g |
| Saturated Fat | 0.3g | 0.6g |
| Sodium | 120mg | 240mg |
| Water | 10.2g | 20.4g |
Adjust the serving size
Estimate nutrients in a portion of Barilla Pasta. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 cup cooked (200 g). Enter 1β5000 g.
- Calories
- 744 kcal
- Protein
- 18.8 g
- Carbohydrates
- 148.6 g
- Fiber
- 3.8 g
- Sugars
- 1.6 g
- Fat
- 3.6 g
- Sodium
- 240 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
1% Daily Value
2% Daily Value
3% Daily Value
12% Daily Value
4% Daily Value
Serving ideas
- Pair with a tomato-based sauce for a classic pasta dish.
- Use as a base for a healthy salad with mixed greens and vegetables.
- Cook with olive oil and garlic for a simple, flavorful side dish.
Storage
Storage tip: Store Barilla pasta in a cool, dry place to maintain freshness and prevent clumping.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
Found an issue? Submit details using the correction form below or read our corrections policy.
Frequently asked questions
Is Barilla pasta gluten-free?
How many calories are in Barilla pasta?
Does Barilla pasta contain sugar?
More grains nutrition facts
Ronzoni Pasta
Ronzoni pasta is a popular type of pasta known for its versatility and delicious taste. It is high in carbohydrates and provides a good source of energy.
Barilla Protein Pasta
Barilla Protein Pasta is a high-protein pasta option that is enriched with vitamins and minerals, making it a nutritious choice for those looking to boost their protein intake.
Ziti
Ziti is a tube-shaped pasta made from durum wheat semolina. Itβs a versatile ingredient with a slightly chewy texture and mild flavor, making it a staple in Italian-American cuisine.
Rigatoni
Rigatoni is a tube-shaped pasta with ridges, making it ideal for holding sauces. Its high carbohydrate content and low fiber make it notable.
Foods with similar micronutrients
Oyster Mushrooms
Oyster mushrooms are a delicate variety of mushroom known for their meaty texture and umami flavor, making them a popular choice in vegetarian and vegan diets.
Button Mushrooms
Button mushrooms are a common variety of cultivated mushrooms, known for their mild flavor and firm texture. They are rich in antioxidants and provide a good source of dietary fiber.
White Mushrooms
White mushrooms are a versatile and nutritious addition to any meal, offering a mild flavor and a rich texture. They are low in calories and high in beneficial nutrients.
Explore nearby foods
Barefoot Rose
Barefoot Rose is a unique, tangy fruit known for its high vitamin C content and antioxidant properties, making it a nutritious addition to any diet.
Barefoot Wine
Barefoot Wine is a brand of wine known for its affordability and approachable style. It is notable for its moderate alcohol content and pleasant taste.
Barilla Protein Pasta
Barilla Protein Pasta is a high-protein pasta option that is enriched with vitamins and minerals, making it a nutritious choice for those looking to boost their protein intake.
Barilla Whole Grain Pasta
Barilla whole grain pasta is a nutritious choice for those looking to increase their fiber intake. It is made from a blend of durum wheat and whole grains, providing a healthier alternative to traditional pasta.
Often used together
Farfalle
Farfalle, or butterfly pasta, is a type of pasta shaped like butterflies. It is high in carbohydrates and a good source of fiber.
Savoy Cabbage
Savoy cabbage, with its curly leaves and mild flavor, is a nutritious addition to any meal. It is rich in vitamins and minerals, making it a healthy choice.
Red Leaf Lettuce
Red leaf lettuce is a vibrant, nutrient-rich leafy green that adds color and crunch to salads and sandwiches. Its high vitamin content makes it a healthy addition to any meal.
Help us keep this accurate
Spotted something off?
Tell us what may need correcting on the Barilla Pasta page. The site owner may assess reports against available evidence; reports are not professional nutrition reviews.
Looking for another food?
Browse all foods