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Alcoholic Beverages ยท Nutrition Facts

Ballast Point Sculpin Nutrition Facts

The Ballast Point Sculpin is a small, bottom-dwelling fish found in the Pacific Northwest. Its nutritional profile is notable for its high protein content and low fat, making it a healthy choice for seafood enthusiasts.

GI: N/AServing: 1 medium ballast point sculpin (100g)Search USDA matchesPublic dataset ยท 4,000 foods

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77kcal

Calories

3g

Protein

0g

Carbs

1.3g

Fat

Where the calories come from

Protein51%
Carbs0%
Fat49%

Full nutrition breakdown

Nutrition Facts

Per 100g ยท Per serving (1 medium ballast point sculpin, 100g)

NutrientPer 100gPer serving
Calories77kcal77kcal
Protein3g3g
Total Carbohydrates0g0g
Dietary Fiber0g0g
Sugars0g0g
Total Fat1.3g1.3g
Saturated Fat0.3g0.3g
Sodium42mg42mg
Water82.7g82.7g

Adjust the serving size

Estimate nutrients in a portion of Ballast Point Sculpin. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.

Listed serving: 1 medium ballast point sculpin (100 g). Enter 1โ€“5000 g.

Calories
77 kcal
Protein
3 g
Carbohydrates
0 g
Fiber
0 g
Sugars
0 g
Fat
1.3 g
Sodium
42 mg

Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.

Key vitamins & minerals

Alcohol (Ethanol)7.6 g

% Daily Value

Vitamin D12.5 mcg

62% Daily Value

Calcium100 mg

8% Daily Value

Iodine100 mcg

67% Daily Value

Omega-3 Fatty Acids0.8 g

% Daily Value

Sodium42 mg

2% Daily Value

Serving ideas

  • Grill it with lemon and herbs for a flavorful side dish.
  • Use it in a fish stew for a hearty and nutritious meal.
  • Sautรฉ it with vegetables and serve as a main course.

Storage

Storage tip: Store sculpin in the refrigerator in a sealed container or wrapped in plastic wrap to maintain freshness.

Record status

This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.

Source context

No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.

Correction status

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Frequently asked questions

Is sculpin high in mercury?
No, sculpin is a low-mercury fish, making it a safe choice for regular consumption, especially for pregnant women and young children.
Can I freeze sculpin?
Yes, sculpin can be frozen for up to 3 months. Thaw it in the refrigerator overnight before cooking.
Is sculpin a good source of vitamins?
Yes, sculpin is a good source of vitamins, particularly vitamin D, which is essential for bone health and immune function.

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