Alcoholic Beverages · Nutrition Facts
Cognac Nutrition Facts
Cognac is a type of brandy produced in the Cognac region of France. It is notable for its rich flavor and high alcohol content.
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231kcal
Calories
0g
Protein
0.1g
Carbs
0g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1 oz, 28.35g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 231kcal | 65.5kcal |
| Protein | 0g | 0g |
| Total Carbohydrates | 0.1g | 0g |
| Dietary Fiber | 0g | 0g |
| Sugars | 0g | 0g |
| Total Fat | 0g | 0g |
| Saturated Fat | 0g | 0g |
| Sodium | 1mg | 0.3mg |
| Water | 66g | 18.7g |
Adjust the serving size
Estimate nutrients in a portion of Cognac. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1 oz (28.35 g). Enter 1–5000 g.
- Calories
- 65.49 kcal
- Protein
- 0 g
- Carbohydrates
- 0.03 g
- Fiber
- 0 g
- Sugars
- 0 g
- Fat
- 0 g
- Sodium
- 0.28 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
% Daily Value
1% Daily Value
2% Daily Value
3% Daily Value
0% Daily Value
Serving ideas
- Enjoy it neat as a digestif after a meal.
- Use it in cooking to add depth to sauces and marinades.
- Mix it with tonic water for a refreshing summer drink.
Storage
Storage tip: Store in a cool, dark place away from light and heat to preserve its flavor and aroma.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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