Alcoholic Beverages · Nutrition Facts
Bourbon Nutrition Facts
Bourbon is a type of whiskey made primarily in the United States. It is known for its rich flavor and high alcohol content, which make it a notable beverage for its unique nutritional profile.
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170kcal
Calories
0.6g
Protein
2g
Carbs
0.4g
Fat
Where the calories come from
Full nutrition breakdown
Nutrition Facts
Per 100g · Per serving (1.5 oz, 43g)
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Calories | 170kcal | 73.1kcal |
| Protein | 0.6g | 0.3g |
| Total Carbohydrates | 2g | 0.9g |
| Dietary Fiber | 0g | 0g |
| Sugars | 2g | 0.9g |
| Total Fat | 0.4g | 0.2g |
| Saturated Fat | 0.1g | 0g |
| Sodium | 0mg | 0mg |
| Water | 94.5g | 40.6g |
Adjust the serving size
Estimate nutrients in a portion of Bourbon. The calculation scales the values shown per 100 g; it is not a measurement of a specific food or product.
Listed serving: 1.5 oz (43 g). Enter 1–5000 g.
- Calories
- 73.1 kcal
- Protein
- 0.26 g
- Carbohydrates
- 0.86 g
- Fiber
- 0 g
- Sugars
- 0.86 g
- Fat
- 0.17 g
- Sodium
- 0 mg
Estimate only. Food varieties, brands, preparation, and actual portion weights can change the values. Use product packaging for packaged foods.
Key vitamins & minerals
% Daily Value
1% Daily Value
1% Daily Value
0% Daily Value
0% Daily Value
0% Daily Value
Serving ideas
- Enjoy a classic Old Fashioned with a twist of orange peel.
- Mix bourbon with cola for a refreshing, spicy soda.
- Use bourbon as a flavoring in homemade baked goods.
Storage
Storage tip: Store bourbon in a cool, dark place to preserve its flavor and aroma.
Record status
This page presents a record from our public dataset. It has not been independently verified by a nutrition professional.
Source context
No exact USDA record match has been verified for this food. Search results may include candidates that do not match the exact record or values shown. Read our methodology.
Correction status
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Frequently asked questions
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